Food Safety Courses

Salad being served - Acorn Health and Safety Food Hygiene Training Our Food Safety trainer, Nigel Braybrooke is passionate about anything to do with food or food safety. He served as a Petty officer (Catering) with the Royal Fleet Auxiliary before moving into Hospitality Management. He also spent some time as Food Production Manager at Southmead Hospital, Bristol.

Nigel became involved in Further Education as an Assistant College Lecturer in Food Safety and is well versed in making food safety training enjoyable as well as informative.

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